Are you craving for a delicious yet healthy soup recipe? Then why are you waiting for? Check into our Mutton Soup Recipe and make this yummy delightful soup at home. Loaded with flavors and nutrients, this soup will not require much preparation work. You can prepare your mutton curry and you will get this soup as get a soup free offer.

Health Benefits of Mutton
Mutton is an excellent source of high-quality protein, which is essential for muscle growth, repair, and overall health.  Mutton is packed with vital nutrients like iron, zinc, vitamin B12, and selenium, which are all necessary for various body functions.
The immunity boosting properties of mutton could help in improving your immune system and keep illnesses at bay. Because of its high protein content our soup also helps in promoting weight loss. Â
In addition, if you are experiencing joint pains then include this soup twice in your weekly meal plan. In a month or two you will experience the change.
About Mutton Soup
Cooking mutton with sauted onion - tomato masala for 4 to 5 whistles (or till mutton cooks well) and serve your soup hot! That's true! Preparing our mutton soup is that easier.
Ingredients
- Mutton Bone - Mutton Bone Broth is the main ingredient of this soup. We could make this soup with Mutton pieces or with chicken or with vegetables.
- Shallots - Shallots give a unique taste to the soup. It may be substituted with onion.
- Tomato - Tomato is added to give a slight tangy taste to the soup.
- Salt -Salt is added for seasoning and to balance all tastes.
- Ginger & Garlic Paste - Ginger & Garlic paste is added to give a nice aroma and taste.
- Pepper - Pepper is a good spice and it combines well in soups.
- Jeera/ Cumin Seeds - Crushed Cumin will give a nice flavor and helps in digestion.
- Fennel Seeds - Crushed Fennel is added for flavor and taste.
- Chili powder - Chili powder is added to give a spicy punch to the soup.
- Coriander powder - Coriander powder is added for flavor and consistency.
- Curry leaves - Curry leaves will give a divine flavor in the soup.
- Coriander leaves - Coriander leaves will enhance aroma and taste of the soup.
How to make Mutton Soup?
In a pressure cooker add cooking oil and let it heat. Now add, cinnamon stick and bay leaves if you like the flavor. Then add chopped onions and saute till light golden brown. Then add ginger-garlic paste and saute for 1 minute.

Then add chopped tomatoes and sauté till it softens.Â
Now add cleaned mutton pieces/ bones chili powder, coriander powder and saute for 1 minute. Finally, add finely crushed pepper, cumin & fennel seeds powder, salt, curry leaves and required quantity (not more than 5 cups) of hot water.
When it boils well close the pressure cooker and cook for at least 5 whistles (till mutton cooks well). Finally, our tasty healthy mutton soup is ready to serve. Don't forget to garnish with coriander leaves.
As mutton takes time to cook well and so cook enough number of whistles. Tender ones cook in just 3 to 4 whistles but meat of matured ones take 5 to 6 whistles. So cook the mutton accordingly.Â
Add pepper & chilli powder according to your spiciness.
Don't miss out our healthy delicious mutton soup otherwise you will regret for it. If once you have tasted this yummy soup, you surely will include this in your weekly meal plans. Trust me!
Recipe Card