Lemon Juice without Sugar is a very simple and all time option for hot summers. We make lemon juice in a variety of ways: sweety or salty. But most of us don’t prefer to include sugar. Yet wants to drink a sweet lemon juice. I have shared my way of making sweety lemon juice without adding sugar or jaggery.
Lemon Juice without Sugar
Consuming cool juices in summer days is a must to keep us hydrated. At the same time it should be healthy and easy to make. This lemon juice recipe is a variation from our usual lemon juices.
As there is no sugar added, this juice is diabetic friendly. Make this easy juice in bulk and keep it in the refrigerator to enjoy this summer.
Ingredients
- Lemon – 1/2
- Ginger – ½ inch piece
- Salt – to taste
- Amla – 2
- Water – 2 cups
How to make Sweety Lemon Juice without Sugar?
Deseed Amla and cut into pieces. Squeeze half lemon.
In a mixer jar, add chopped amla, ginger, salt, lemon juice and water. Grind well so that no pieces will remain. Leave it for 15 minutes.
Strain it using a fine colander so that no residue will settle at the bottom.
We may adjust the quantity of lemon and salt as per taste (no separate taste will dominate). Now enjoy your healthy tasty juice.
Recipe Card
Sugarless Lemon Juice
Ingredients
Instructions
Deseed Amla and cut into pieces. Squeeze half lemon.
In a mixer jar, add chopped amla, ginger, salt, lemon juice and water. Grind well so that no pieces will remain. Leave it for 15 minutes.
Strain it using a fine colander so that no residue will settle at the bottom.
May adjust the quantity of lemon and salt as per taste (no separate taste will dominate).
